Year-End Party Menu Ideas with Asian–European Dishes and Cocktails

Food makes up half of a successful year-end party. Order too little and the table runs out before everyone is full. Order too much and leftovers pile up while the budget climbs. Get the flavours wrong and nobody is happy. This guide shares how to plan a year-end party menu at The Wann so your celebration is both delicious and well organised.

General rules for a year-end menu

Combine three groups. Main dishes to fill everyone up, light bites to enjoy during speeches, awards and the show, and drinks for the toasts. For larger groups, sharing dishes always work better than individual plates, as everyone gets to try more and the mood feels warmer.

Ask your team beforehand who is vegetarian, avoids seafood, has food allergies or doesn't drink alcohol. A quick poll in the company chat is enough to make sure nobody is left with nothing to eat.

Asian–European mains for every taste

The Wann's menu brings together Asian and European dishes, so it's easy to please both those who love familiar flavours and those who like to try something new. For a year-end party, pick a few meat, seafood and stir-fried dishes to share, plus a vegetable or vegetarian dish for balance.

If you're not sure where to start, choose a combo. Combos are already balanced by headcount, saving the organiser a lot of calculation. You can then add à la carte dishes to suit your group.

Light bites for the whole evening

Year-end parties tend to run long, especially if you stay for the DJ from 9 PM. Don't forget some light bites. Fried snacks, side dishes and cold plates are easy to share and go well with beer and cocktails.

Drinks – beer combos, wine and cocktails

For large groups, a beer combo is economical and convenient. To make the evening a little more special, order a few bottles of wine for the leadership table or for the end-of-year toast.

Cocktails are a highlight not to miss. A beautiful cocktail makes your year-end photos shine and is a great option for those who don't like beer. Remember soft drinks and alcohol-free options for drivers and non-drinkers.

How to order by group size

• For 10–15 people, choose a combo for the headcount, add a few light bites and a beer combo.
• For 20–30 people, split into several tables with one combo each so dishes arrive evenly and quickly.
• For groups with many vegetarians, let us know in advance so every table has enough vegetarian dishes.

Pre-order for a smooth evening

A simple trick to keep your party on schedule is to confirm the menu before the day. When everyone sits down, the first dishes are ready. Speeches and awards happen while people eat, and by 9 PM everyone is ready for the music.

Browse the full food and drinks menu on our website, then send your preferred dishes to our staff when booking.

Frequently asked questions

Is there a special year-end menu?

You can choose a combo or order from the main menu. If you have a set budget, tell our staff and we'll suggest a suitable menu.

Are there vegetarian dishes?

Yes. The Wann's menu has a dedicated vegetarian section.

Can we pre-order?

We recommend pre-ordering once your headcount is confirmed, so food is served as soon as guests arrive.

Book your year-end party at The Wann

Call 1800 8200, message us on Zalo / WhatsApp at +84 987 987 743 or reserve online via the Book a Table page. Include your group size and budget for menu advice.

The Wann – 74–76 Nam Ky Khoi Nghia, Saigon Ward, Ho Chi Minh City. Open daily from 6 PM.